Vitamin E (alpha-tocopherol) in Puddings, chocolate, dry mix, regular, prepared with whole milk Calculator

Sweets

In 100 g (Grams) of Puddings, chocolate, dry mix, regular, prepared with whole milk there is 0.06 mg of Vitamin E (alpha-tocopherol).


Puddings, chocolate, dry mix, regular, prepared with whole milk

Puddings, chocolate, dry mix, regular, prepared with whole milk is a type of Sweets. The most significant nutrients in Puddings, chocolate, dry mix, regular, prepared with whole milk are listed below.

Water 73.13 g
Energy (calorie) 120 kcal
Energy (joule) 500 kJ
Protein 3.16 g
Total lipid (fat) 3.15 g
Ash 0.92 g
Carbohydrate, by difference 19.64 g
Fiber, total dietary 0.8 g
Sugars, total 11.96 g
Calcium, Ca 106 mg
Iron, Fe 0.34 mg
Magnesium, Mg 20 mg
Phosphorus, P 87 mg
Potassium, K 150 mg
Sodium, Na 98 mg
Zinc, Zn 0.48 mg
Copper, Cu 0.111 mg
Manganese, Mn 0.097 mg
Selenium, Se 3.7 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.038 mg
Riboflavin 0.157 mg
Niacin 0.133 mg
Pantothenic acid 0.326 mg
Vitamin B-6 0.03 mg
Folate, total 4 µg
Folic acid 0 µg
Folate, food 4 µg
Folate, DFE 4 µg
Choline, total 11.3 mg
Vitamin B-12 0.31 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 39 µg
Retinol 39 µg
Carotene, beta 6 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 139 IU
Lycopene 0 µg
Lutein + zeaxanthin 1 µg
Vitamin E (alpha-tocopherol) 0.06 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 1.1 µg
Vitamin D3 (cholecalciferol) 1.1 µg
Vitamin D 44 IU
Vitamin K (phylloquinone) 0.3 µg
Menaquinone-4 0.8 µg
Fatty acids, total saturated 1.81 g
4:0 butanoic, butyric fatty acid 0.064 g
6:0 hexanoic, caproic fatty acid 0.064 g
8:0 octanoic, caprylic fatty acid 0.064 g
10:0 decanoic, capric fatty acid 0.064 g
12:0 dodecanoic, lauric fatty acid 0.066 g
13:0 saturated fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.255 g
15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 0.809 g
17:0 heptadecanoic, margaric fatty acid 0 g
18:0 octadecanoic, stearic fatty acid 0.425 g
20:0 eicosanoic, arachidic fatty acid 0 g
22:0 saturated fatty acid 0 g
24:0 saturated fatty acids 0 g
Fatty acids, total monounsaturated 0.819 g
14:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
18:1 undifferentiated 0.819 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 0.18 g
18:2 undifferentiated 0.117 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.064 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 9 mg
Alcohol, ethyl 0 g
Caffeine 2 mg
Theobromine 63 mg

Nutrients in Puddings, chocolate, dry mix, regular, prepared with whole milk